Every pop is baked from scratch and hand dipped in real flavored chocolate. Order any six and mix them however you like.
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Here for one season only. Here now, while the season lasts.
3 flavors
Freshly baked caramel cake infused with bright green apple and blended with creamy caramel latte frosting for a rich, perfectly moist center. Dipped in silky salted caramel and finished with a generous coating of sour apple candy crunch. Rich caramel and a zesty apple punch in every mouthwatering bite.
Treat yourself to the ultimate warm-spiced indulgence. We start with fluffy vanilla cake infused with aromatic cookie butter, then blend it until tender for a rich, melt-in-your-mouth center full of classic spiced-cookie warmth. Dipped in a silky cookie butter shell and rolled in crushed Biscoff cookies. Every bite brings buttery vanilla, caramelized cinnamon spice, and a satisfying cookie crunch.
Pure autumn bliss. Traditional spiced carrot cake blended with rich, tangy cream cheese frosting for a super moist, melt-in-your-mouth center loaded with classic homemade flavor. Dipped in a smooth cheesecake coating that adds a sweet, velvety tang, then finished with a drizzle of salted caramel and crunchy candied pecans.
The originals. A whole slice of pie, folded onto a stick.
3 flavors
A velvety core of sweet yellow cake blended with banana crème pudding, encased in a silky banana crème chocolate shell. Crowned in whipped cream confection and rolled in crushed vanilla wafers with a dash of cinnamon.
All the decadence of a bakery-fresh slice of classic cheesecake on a stick. Tender vanilla cake infused with sour cream, real cream cheese, and a tiny dash of citrus creates a dense, velvety center. Hand-dipped in smooth cheesecake flavored chocolate and coated with spiced brown sugar graham crumbs to give it that authentic pie crust. Creamy, tangy, and divine.
Inspired by the classic bakery favorite. Warm graham cake infused with sparkling citrus crystals and mixed with whipped frosting, coated with a silky key lime confection and finished with a dusting of buttery graham crust.
The cookie jar, reimagined. You will know these on the first bite.
4 flavors
An homage to the ultimate classic cookie. Tender vanilla cake infused with brown sugar and vanilla with mini chips folded in, dipped in a rich cookie dough milk chocolate, finished with a crown of mini chocolate chips. Pure nostalgic indulgence.
Tangy citrus meets bakery classic. Tender, tart lemon cake core dipped in burst-of-flavor lemon chips, coated with sweet sugar cookie and sparkling lemon sugar. Wonderfully sweet-tart!
The ultimate cookies and cream experience. Moist vanilla cake folded with real Oreo cookie cream and crushed Oreo cookies, dipped in silky cookies and cream chocolate, then coated with finely crushed Oreo crumbs. You will need a glass of milk with this one!
Inspired by the beloved cookie classic. Tender vanilla cake infused with sour cream, sweet cinnamon chips, and tangy cream of tartar, folded with a rich cream cheese frosting. Coated with melted, smooth cinnamon chips, then half dipped in vanilla chocolate and dusted with cinnamon sugar.
For the people who go straight for the chocolate. No apologies.
4 flavors
An elevated mocha-hazelnut confection. Rich black cocoa cake infused with espresso powder and chocolate cream. Hand-dipped in espresso white chocolate to form a delicate shell, then coated with roasted chocolate hazelnut sugar. Bold, velvety, and irresistibly aromatic.
A decadent, two-tone mint specialty. Moist black cocoa cake with a hint of peppermint added. Hand-dipped in a dual layer of cool chocolate mint and silky crème de menthe chocolate, topped off with crushed Andes mints. This is the ultimate chocolate mint clash.
A peanut butter lover's ultimate dream. Milk chocolate cake with peanut butter emulsion and chocolate frosting. Double-dipped in melted peanut butter chips and milk chocolate and coated with Reese's peanut butter crumble.
Decadent, dark, and dramatically romantic. Rich, moist black cocoa cake infused with ripe raspberry emulsion folded with silky dark chocolate frosting. Dual-dipped in raspberry dark chocolate and naturally pink Ruby chocolate, then crowned with sparkling red shimmer. Sophisticated, bold, and dazzling.
Scratch-baked specialties you will not find anywhere else.
4 flavors
The ultimate celebration in every bite. Moist vanilla cake infused with Princess cake emulsion, rainbow chips, and a dollop of cream cheese frosting. Hand-dipped in cake batter chocolate with a top dip of Ruby chocolate. Finished with a dazzling coat of sprinkles and shimmer. Sparkly, festive, and utterly delicious.
An authentic scratch-made specialty. Rich vanilla sour cream cake studded with buttery toffee bits, dipped in silky English toffee chocolate, coated with toffee bits. Rich and deeply satisfying.
Chocolate cake blended with toasted marshmallow crème, dipped in milk chocolate and rolled in graham cracker crumble with soft mini marshmallows. The campfire favorite, no campfire needed.
An authentic, scratch-baked heirloom specialty. Rich, golden Southern caramel cake infused with caramel emulsion creates a deeply buttery, melt-in-your-mouth center. Hand-dipped in silky smooth salted caramel chocolate, finished with a dusting of coarse salted caramel sugar. Sweet, salty, buttery richness.
Sunshine flavors. Light, tangy and impossible to eat just one of.
3 flavors
A harmonious pairing of summer flavors. Tender lemon cake marbled with concentrated blueberry powder mixed with sweet lemon cream. Hand-dipped in smooth lemon chocolate and rolled in a blueberry cobbler crumble. Crisp, vibrant, and refreshingly sweet.
The ultimate sunny day indulgence. Moist lemon cake whipped with a touch of lemon buttercream, dipped in raspberry lemonade Ruby chocolate, coated with sparkling lemon sugar. Summer on a stick!
Bright, sun-ripened strawberry cake folded with light whipped frosting, dipped in ruby chocolate, then rolled in sugar cookie and shortbread crumble.
Try chocolate, lemon, caramel, graham or mint.
A sample pack of six minis is $15 and lets you taste your way through the menu before you commit to a favorite.
Try a sample pack · $15Oreo, Reese's, Andes and Biscoff are trademarks of their owners. Miss Confection is not connected to those companies. We just bake with their products.